The reaping… Of my goods !

Here is an ice cold glass of my first one-gallon – brew-in-a bag wheat beer. It was a little acidic… But definitely drinkable.. And tasted way better than BMC cheap stuff ( in my opinion) no doubt it will be refreshing after a long day of fighting off zombies and scavenging for supplies.



How I started brewing at home!

This article  is the exact recipe/set up I used to get started with home made / craft beer  brewing!

My first one gallon batch was delicious (probably because I made it myself and refuse to believe other wise) and I now have upgraded to a three gallon / all grain/fullboil set up.